Publication Type
Conference Proceeding Article
Version
publishedVersion
Publication Date
4-2022
Abstract
How-to videos are often shot using camera angles that may not be optimal for learning motor tasks, with a prevalent use of third-person perspective. We present immersivePOV, an approach to film how-to videos from an immersive first-person perspective using a head-mounted 360° action camera. immersivePOV how-to videos can be viewed in a Virtual Reality headset, giving the viewer an eye-level viewpoint with three Degrees of Freedom. We evaluated our approach with two everyday motor tasks against a baseline first-person perspective and a third-person perspective. In a between-subjects study, participants were assigned to watch the task videos and then replicate the tasks. Results suggest that immersivePOV reduced perceived cognitive load and facilitated task learning. We discuss how immersivePOV can also streamline the video production process for content creators. Altogether, we conclude that immersivePOV is an effective approach to film how-to videos for learners and content creators alike.
Keywords
how-to video, online learning, YouTube, 360° video, POV
Discipline
Broadcast and Video Studies | Graphics and Human Computer Interfaces
Research Areas
Information Systems and Management
Publication
CHI '22: Proceedings of the 2022 CHI Conference on Human Factors in Computing Systems, New Orleans, USA, April 22-29
First Page
1
Last Page
13
ISBN
9781450391573
Identifier
10.1145/3491102.3517468
Publisher
ACM
City or Country
New York, USA
Citation
HUANG, Kevin; LI, Jiannan; SOUSA, Maurício; and GROSSMAN, Tovi.
immersivePOV: Filming how-to videos with a head-mounted 360° action camera. (2022). CHI '22: Proceedings of the 2022 CHI Conference on Human Factors in Computing Systems, New Orleans, USA, April 22-29. 1-13.
Available at: https://ink.library.smu.edu.sg/sis_research/8023
Copyright Owner and License
Authors
Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-No Derivative Works 4.0 International License.
Additional URL
https://doi.org/10.1145/3491102.3517468