Publication Type
Conference Proceeding Article
Version
publishedVersion
Publication Date
1-2010
Abstract
When does the reported average of online ratings match perceived average assessment? We apply behavioral theory to capture intentions in rating online movie reviews in two dissimilar countries - China and the United States. We argue that consumers' rating behaviors are affected by cultural influences. Based on data collected from imdb.com and douban.com, we found significant differences across raters from these two different cultures. Additionally, we examined how cultural elements influence rating behavior for a hybrid culture - Singapore. Under-reporting bias occurs when consumers with extreme opinions are more likely to report their opinions than consumers with moderate reviews, resulting in reviews that may be biased estimators of quality and certainly have higher variance. An experimental study shows that under-reporting is more prevalent among U.S. online social network, and thus that online reviews are more reflective of a movie's true perceived quality in Chinese and Singapore than in the U.S.
Keywords
Online reviews, Movie ratings, Cross-cultural comparisons, Under-reporting bias
Discipline
Computer Sciences | E-Commerce
Research Areas
Information Systems and Management
Publication
2010 43rd Hawaii International Conference on System Sciences HICSS: Honolulu, HI, January 5-8: Proceedings
First Page
1
Last Page
10
ISBN
9780769538693
Identifier
10.1109/HICSS.2010.154
Publisher
IEEE Computer Society
City or Country
Los Alamitos, CA
Citation
KOH, Noi Sian; Hu, Nan; and Clemons, Eric K..
Do online reviews reflect a product's true perceived quality? An investigation of online movie reviews across cultures. (2010). 2010 43rd Hawaii International Conference on System Sciences HICSS: Honolulu, HI, January 5-8: Proceedings. 1-10.
Available at: https://ink.library.smu.edu.sg/sis_research/357
Copyright Owner and License
Publisher
Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-No Derivative Works 4.0 International License.
Additional URL
https://doi.org/10.1109/HICSS.2010.154