Publication Type
Conference Proceeding Article
Version
acceptedVersion
Publication Date
3-2015
Abstract
We explore the use of gesture recognition on a wrist-worn smartwatch as an enabler of an automated eating activity (and diet monitoring) system. We show, using small-scale user studies, how it is possible to use the accelerometer and gyroscope data from a smartwatch to accurately separate eating episodes from similar non-eating activities, and to additionally identify the mode of eating (i.e., using a spoon, bare hands or chopsticks). Additionally, we investigate the likelihood of automatically triggering the smartwatch's camera to capture clear images of the food being consumed, for possible offline analysis to identify what (and how much) the user is eating. Our results show both the promise and challenges of this vision: while opportune moments for capturing such useful images almost always exist in an eating episode, significant further work is needed to both (a) correctly identify the appropriate instant when the camera should be triggered and (b) reliably identify the type of food via automated analyses of such images.
Keywords
Automated analysis, Bare-hand, Off-line analysis, Small scale, User study, Wearable computers, Gesture recognition
Discipline
Software Engineering
Research Areas
Software and Cyber-Physical Systems
Publication
2015 IEEE International Conference on Pervasive Computing and Communication Workshops: Proceedings: 23-27 March, St Louis, MO
First Page
585
Last Page
590
ISBN
9781479984251
Identifier
10.1109/PERCOMW.2015.7134103
Publisher
IEEE
City or Country
Piscataway, NJ
Citation
SEN, Sougata; SUBBARAJU, Vigneshwaran; MISRA, Archan; BALAN, Rajesh Krishna; and LEE, Youngki.
The Case for Smartwatch-based Diet Monitoring. (2015). 2015 IEEE International Conference on Pervasive Computing and Communication Workshops: Proceedings: 23-27 March, St Louis, MO. 585-590.
Available at: https://ink.library.smu.edu.sg/sis_research/2677
Copyright Owner and License
Authors
Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-No Derivative Works 4.0 International License.
Additional URL
https://doi.org/10.1109/PERCOMW.2015.7134103