Publication Type

Blog Post

Version

publishedVersion

Publication Date

8-2020

Abstract

A look at how a community kitchen initiative in India used insights from behavioral science to rapidly scale its services, delivering 4.5 million meals to homeless migrant workers even as the country instituted the world’s largest lockdown to combat COVID-19.

Keywords

Covid-19, prosocial, FeedMyCity, meals

Discipline

Organizational Behavior and Theory | Social and Behavioral Sciences

Research Areas

Organisational Behaviour and Human Resources

Publisher

Institute of Electrical and Electronics Engineers

External URL

https://ssir.org/articles/entry/scaling_big_in_india_leveraging_behavioral_science_to_help_feed_millions

Additional URL

https://ssir.org/articles/entry/scaling_big_in_india_leveraging_behavioral_science_to_help_feed_millions

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