Publication Type
Journal Article
Version
acceptedVersion
Publication Date
12-2017
Abstract
In-store product sampling is a commonly used promotional technique designed to give prospective consumers an opportunity to experience a product prior to purchase. While prior research has documented a positive relationship between short-term sales and perceptual measures of the customer shopping experience, little is known about the long-term impact of sampling or factors that moderate its success. In this paper, we develop an empirical approach that allows us to study the short-term and long-term effects of in-store sampling on both own and competitive products. We apply our approach to six store-level scanner data sets across four different product categories and show that in-store sampling has both an immediate (short-term) and sustained (long-term) impact on sales. We also show that the impact of sampling on sales is moderated by the characteristics of the store conducting the event, and that repeated sampling for a single product leads to a multiplicative increase in its long-term sales performance. We find that, unlike many types of in-store promotion, sampling results in a category expansion effect as opposed to a pure substitution effect. We contrast the immediate and long-term sales patterns for in-store sampling to those of product displays and discuss managerially relevant differences. Finally, we demonstrate incremental profit implications and store selection scenarios for different incremental costs of conducting the in-store events using constrained optimizations.
Keywords
Marketing mix modeling, In-store sampling, Retail strategy
Discipline
Marketing
Research Areas
Marketing
Publication
Journal of Retailing
Volume
93
Issue
4
First Page
493
Last Page
506
ISSN
0022-4359
Identifier
10.1016/j.jretai.2017.07.002
Publisher
Elsevier
Citation
CHANDUKALA, Sandeep R.; DOTSON, Jeffrey P.; and LIU, Qing.
An assessment of when, where and under what conditions in-store sampling is most effective. (2017). Journal of Retailing. 93, (4), 493-506.
Available at: https://ink.library.smu.edu.sg/lkcsb_research/5270
Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-No Derivative Works 4.0 International License.
Additional URL
https://doi.org/10.1016/j.jretai.2017.07.002