Publication Type
Magazine Article
Version
publishedVersion
Publication Date
6-2020
Abstract
In our introductory article to #Thirsty4Change, we met Ishan and Elyza, undergrads of Singapore Management University who have teamed up with LASALLE College of the Arts students to explore design interventions to bring about a more sustainable-looking future for bubble tea packaging and consumption. Throughout six weeks of workshops, the students embarked on data collection, and learned more about coding and data visualisation.
Keywords
business operations, bubble tea, beverage, sustainability, technology
Discipline
Business Administration, Management, and Operations | Food and Beverage Management | Technology and Innovation
Publication
Social Space
ISSN/ISBN
1793-7809
Publisher/Conference
Lien Centre
Copyright Owner and License
Lien Centre for Social Innovation
This work is licensed under a Creative Commons Attribution-NonCommercial-No Derivative Works 4.0 International License.
Citation
Singapore Management University.
#Thirsty4Change: Bubble tea, coding and data visualisation. (2020). Social Space.
Available at: https://ink.library.smu.edu.sg/lien_research/190
Additional URL
https://socialspacemag.org/thirsty4change-bubble-tea-coding-and-data-visualisation
Included in
Business Administration, Management, and Operations Commons, Food and Beverage Management Commons, Technology and Innovation Commons