Publication Type
Magazine Article
Version
publishedVersion
Publication Date
11-2023
Abstract
Factors to consider when designing communication strategies for diverse nations.
Keywords
cultivated meat, cell-based meat, lab meat, food technology
Discipline
Advertising and Promotion Management | Food and Beverage Management
Publication
Asian Management Insights (Singapore Management University)
Volume
10
Issue
3
First Page
24
Last Page
30
ISSN
2315-4284
Publisher
Singapore Management University, Centre for Management Practice
City or Country
Singapore
Embargo Period
12-5-2023
Citation
CHONG, Mark.
Increasing the acceptance of cultivated meat. (2023). Asian Management Insights (Singapore Management University). 10, (3), 24-30.
Available at: https://ink.library.smu.edu.sg/ami/236
Copyright Owner and License
Singapore Management University
Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-No Derivative Works 4.0 International License.
Additional URL
https://cmp.smu.edu.sg/ami/article/20231201/increasing-acceptance-cultivated-meat